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LUNCHEON
PREPARED WITH YOUR CHOICE OF Vegetable or Tofu 8.25 / Chicken 8.75/ Pork, Beef or Mock Duck 9.75 / Fish, Shrimp or Squid 10.75 / Scallop 14.75 ******
********* **Pricing condition does not apply to Chef Special items**

1. SPICY FRIED RICE   
With chili garlic pasted, egg, red bell pepper, onion, and basil

2. CURRY FRIED RICE   
With egg, red bell pepper, peas carrot, and onion

3. SEE-EW FRIED RICE 
With egg, green bean, carrot and mushroom

4. PRIK-PAO FRIED RICE 
With egg, red bell pepper, eggplant, and onion

5. THAI BASIL   
Spicy brown sauce with bell pepper, baby corn, onion, and basil

6. MIX VEGETABLE 
Oyster sauce gives an exotic edge to this rich brown sauce with sautéed vegetable and mushroom

7. CASHEW NUTS 
Mild roasted chili sauce with carrot, zucchini, onion, celery, and cashew nuts

8. GARLIC-PEPPER 
Fresh garlic brown sauce with zucchini, onion, carrot, celery, and white pepper

9. SWEET AND SOUR 
Sautéed with zucchini, green bell pepper, tomato, pineapple, and onion

10. PRARAM 
Blanched mixed vegetable and peanut sauce

11. PAD THAI 
Pan-fried thin rice noodles, egg, bean sprouts, tofu, chinese chives, and crushed peanuts

12. SPICY KHEE-MAO NOODLES   
Pan-fried wide rice noodles with chili garlic paste, egg, bell pepper, green beans and basil

13. KUAH NOODLES 
Pan-fried wide rice noodles with egg, salted turnip, scallion, and red leaf lettuce

14. PANANG CURRY   
Spicy and rich consistency with green bean and red bell pepper

15. YELLOW CURRY   
Mild and velvety texture with potato, carrot, and onion